Weekend border pickup
Save on your next beef run.
Order online by Thursday at 11:59 PM CT for the next weekend pickup. Collect frozen, vacuum-sealed beef in Ciudad Acuña. Bring a cooler.
Start with a ready-made package, or build your own order. Your cart tracks estimated pounds and automatic savings as you shop.
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Authentic Outside Skirt Steak - Arrachera Outside (Approx. 2.2 lb / 1 kg) -
Beef Sweetbreads - Mollejas de Res (Approx. 2.2 lb / 1 kg) -
Bone-In Chuck Steak - Diezmillo con Hueso (Approx. 2.2 lb / 1 kg) -
Bone-In Sirloin Steak (Approx. 2.2 lb / 1 kg) -
Boneless Chuck Steak - Diezmillo Deshuesado (Approx. 2.2 lb / 1 kg) -
Boneless Ribeye Steak (Aprox. 2.2 lb / 1 kg) -
Canoe-Cut Beef Marrow Bones - Tuétano (Approx. 2.2 lb / 1 kg) -
Chuck Eye Steak - Aguja Norteña (Approx. 2.2 lb / 1 kg) -
House-Marinated Skirt Steak - Arrachera Marinada (Approx. 2.2 lb / 1 kg) -
New York Strip Steak (Approx. 2.2 lb / 1 kg) -
Premium Ground Beef 90/10 - Molida Especial (Approx. 2.2 lb / 1 kg) -
T-Bone Steak (Approx. 2.2 lb / 1 kg) -
The Border Value Blend Package -
The Cash Cow Package -
The Grill Master Light Package -
Thin Flank Ribs - Costilla Flecha (Approx. 2.2 lb / 1 kg) -
Top Sirloin Steak (Approx. 2.2 lb / 1 kg) -
Traditional Tripe - Tripa de Res (Approx. 2.2 lb / 1 kg)
